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Agriculture, Climate Change, and Carbon SequestrationCarbon Sequestration - Technology OverviewAuthor: Jeff Schahczenski and Holly Hill Description: Carbon sequestration and reductions in greenhouse gas emissions can occur through a variety of agriculture practices. This publication provides an overview of the relationship between agriculture, climate change and carbon sequestration. It also investigates possible options for farmers and ranchers to have a positive impact on the changing climate and presents opportunities for becoming involved in the emerging carbon market. Login to post comments Printer friendly version |
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